Many people enjoy a nice wine with dinner, lunch or a sparkling bottle with brunch; the key is knowing what foods go best with which wines! The following article will cover a few basic tips on wines and how best to enjoy them. Learning about wine can be a very enjoyable past time; enjoy!
Attend as many wine tastings that you can during the course of the year. This can be very beneficial for you as it allows you to get an idea of some of the newer wines that are on the market. This will help you to gain a better appreciation for all wine has to offer.
You need to be friends with your local wine store. This is important because each one is different. Every shop has different pricing structures, focus, and selection. If you’re a wine rookie, you may not do too well with stores that have pricey labels. Try to choose a shop that fits your needs.
Don’t be intimidated by wine discussions online, especially in a wine forum. You can learn much from other people by interacting in the forums. Before signing up for any forum, search through the boards to ensure it offers you the type of community you are looking for.
There is no way of telling when a wine will reach its peak. A lot of bottles are made to be enjoyed immediately and stored bottles will reach their peak at different times in function of storage conditions. You can sometimes get an estimate from an expert who has enjoyed bottles of the same wine.
When you order wine in a restaurant, be adventurous. Impress your guests by opting for a new wine. They won’t be able to anticipate it and they won’t be shocked at the higher price.
In order to fully taste the wine, you have to be able to smell it. Make sure that your nose is as clear as possible prior to doing a tasting. Once you have the glass in your hand, lean your face down toward it so that your nose is partially in the glass. Make sure you smell using both the right and the left nostril.
If you have a wine cellar and you need a bottle for a party of special occasion, do not bring it upstairs until the day of the event. Wine needs to be brought up the day of the event in order to reach room temperature. But, bringing it up to soon could ruin the wine.
If you are not too familiar with wine, make sure to shop at a wine store. While many grocery stores and even some convenient stores carry wine, they do not have the staff on hand who really understand wine. If you shop with professionals, you will have a better chance of finding the wine you want and gaining valuable information in the process.
Ask if you can taste a few wines before buying. Most wine stores will offer tastings to their customers on a regular basis or set schedule. By trying a few varieties in the store, you can increase your chances of walking out with a bottle you really love. This is a better way to shop than buying blindly.
Many kinds of wine go great with desserts. Typically, dessert wines have a sweeter taste than the wines served during the meal. Ruby Port or Tawny Port are just two of the many port wines that are delicious with all kinds of desserts and chocolates. Keep them at 55 degrees to get the optimal flavor.
Vintage means that it is the year the grapes were harvested, not when the wine was actually made. For example, with a 2010 wine, the grapes were harvested in the fall of 2010. It is then fermented in barrels and aged until it’s ready to be bottled and sold. It will take a few years for the wine to actually appear on the shelf.
Take a good look at your wine before you taste it. You can tell a lot about a wine by its appearance. If you practice this, you will soon learn a lot from a wine by its color. Look at the wine from many angles so that you can see all of the colors it has to offer.
Break out of the pairings mythology. It’s not the case that reds only taste good with meats and whites only with fish. There are wines on both sides that pair up well with these dishes. Open up your mind to experimenting with these variations. Otherwise you may be limiting your creativity with wine!
Take the advice of wine critics with a grain of salt since you may have entirely different tastes than they do. Many people rely on critics to give them advice on what wines to select, but they end up disappointed. Only do this if you are sure that you and the critic have very similar palates.
Your diet can handle some wine. Many people avoid drinking wine when dieting because they are afraid of wasting calories. You do not have to completely sacrifice wine in your diet if you remember to practice moderation and portion control. Most wines come in at just under 100 calories per serving. You can easily work a glass or two into your weekly routine.
When cooking with wine, remember that the alcohol will evaporate during the cooking process, leaving behind the true taste of the wine itself. For this reason, it is wise to choose a wine that you enjoy the flavor of. If you are cooking with a wine that tastes bad to you, you wouldn’t want to flavor your recipe with it, right?
Nothing compliments a good meal like a great glass of wine. Hopefully this article has proven valuable to you in learning the selection process. When paired up properly, a great wine can turn time at the table into a mini-celebration. Use these tips next time you are in a wine shop and enjoy!